How to Make Cheese Stuffed Meatballs

Cheese Stuffed Meatballs.

You can have Cheese Stuffed Meatballs using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Cheese Stuffed Meatballs

1. 1 lb of beef.
2. 3/4 cup of crushed saltine crackers or breadcrumb.
3. 1/4 cup of onion, chopped.
4. 1/4 cup of Parmesan cheese.
5. 1 teaspoon of onion powder.
6. 1 teaspoon of garlic powder.
7. 1 teaspoon of parsley.
8. 1/2 teaspoon of salt.
9. 1/4 teaspoon of pepper.
10. 2 of eggs.
11. 3 sticks of mozzarella cheese, cut into 4-5 pieces each.
12. of Other ingredients:.
13. of Spaghetti sauce.

Cheese Stuffed Meatballs step by step

1. Line the fryer basket with grill mat or a lightly greased aluminum foil..
2. Mix all the ingredients together, except mozzarella cheese. Scoop about 2 Tablespoon of the meat mixture and wrap one pieces of the cheese in the middle to form a ball. Place the meatballs inside the air fryer..
3. Spray the meatballs with some oil. Air fry at 380F (190C) for about 6 minutes. Flip, spray some oil again, and air fry at 380F (190C) for another 4-5 minutes..
4. Take a pot to heat the spaghetti sauce. When the meatballs are done, simmer the meatballs in the sauce for a few minutes..
5. Serve the meatballs and sauce with your favorite pasta..

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