Recipe: Egg Rolls (Southwest) with Chipotle Ranch

Egg Rolls (Southwest) with Chipotle Ranch.

You can cook Egg Rolls (Southwest) with Chipotle Ranch using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients of Egg Rolls (Southwest) with Chipotle Ranch

1. 1 Can of Black Beans.
2. 1 can of Sweet Corn.
3. 1 Can of Stewed Potatoes.
4. 1 Can of Green Chilies.
5. 1 Package of Frozen Spinach.
6. 1 Packet of Cream Cheese.
7. of Garlic.
8. of Salt.
9. of Pepper.
10. of Onion Powder.
11. of Cumin.
12. of Chili powder.
13. 4 Ounces of Mexican Blend Cheese.

Egg Rolls (Southwest) with Chipotle Ranch instructions

1. Thaw out spinach in microwave and drain it. Then mix all caned and packaged ingredients including cheese. Then mix in bowl with teaspoon of salt, 2 teaspoons of garlic powder and Onion powder then half a teaspoon of cumin and lastly 2 teaspoons of chili powder and 2 teaspoons of pepper..
2. Lightly warm tortilla so pliable, then cool them to use. Then assemble the mix into the tortilla and fold like burritos. (Assistant Rolling).
3. Heat 2 cups of canola or vegetable oil in large pot..
4. Put in mixing bowl 1 16 ounce container of sour cream, 1 packet of Ranch mix and chipotle adobo sauce (sauce that comes in chipotle pepper cans).

Tweet

Subscribe to receive free email updates: