Recipe: Fried Egg Roll Wraps with Syrup

Fried Egg Roll Wraps with Syrup.

Fried Egg Roll Wraps with Syrup You can cook Fried Egg Roll Wraps with Syrup using 4 ingredients and 4 steps. Here is how you cook it.

Ingredients of Fried Egg Roll Wraps with Syrup

  1. of Leftovers of egg roll wraps.
  2. of Oil.
  3. of Syrup (recipe for Goguma Maht Taang.
  4. of Roasted sesame seeds.

Fried Egg Roll Wraps with Syrup instructions

  1. Cut egg roll wrap into 8. Peel apart. Don’t have to be sheet by sheet. If 2 or 3 stick together is fine too..
  2. Fry until light golden color. Remove to paper towel..
  3. Arrange on plate. Drizzle syrup on top. Sprinkle roasted sesame seeds. 😋.
  4. We used to serve the fried egg roll wraps with the egg roll dipping sauce as appetizer to our customers. They loved it!.

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