Recipe: Steamed Aubergine with Spicy Asian Dressing

Steamed Aubergine with Spicy Asian Dressing.

Steamed Aubergine with Spicy Asian Dressing You can have Steamed Aubergine with Spicy Asian Dressing using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Steamed Aubergine with Spicy Asian Dressing

  1. 1 of big aubergine (1lb).
  2. Pinch of salt.
  3. 2 Tbsp of soy sauce.
  4. 1 Tbsp of +1tsp vinegar.
  5. 2 tsp of sesame oil.
  6. 1/4 cup of scallions, thinly sliced.
  7. 2 tsp of ginger, grated.
  8. 1/4 tsp of garlic, grated.
  9. of Small handful coriander, chopped (optional).

Steamed Aubergine with Spicy Asian Dressing instructions

  1. Wash, hull and cut your aubergine into bite size pieces..
  2. Sprincle salt and cover with water. Sit aside. It reduces bitterness I heard..
  3. Mix soy sauce, vinegar, sesame oil, scallions, ginger and garlic to make dressing..
  4. Drain the water from aubergine, cover and microwave 8-10 mins..
  5. Carefully take your aubergine out of the microwave and coat with dressing..
  6. Sprincle coriander for garnish and extra flavour if you wish, and serve!.

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