Recipe: Tamatay Andayππ³π
Tamatay Andayππ³π.
You can have Tamatay Andayππ³π using 11 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Tamatay Andayππ³π
- of eggs.
- of tomatoes chopped.
- of oil/desi ghee.
- of as per taste salt.
- of chilli powder.
- of turmeric powder.
- of fresh ciriander chopped.
- of milk.
- of cumin seeds.
- of garlic minced.
- of nigella seeds.
Tamatay Andayππ³π step by step
- Crack 4 eggs into a mixing bowl and whisk well with milk and coriander.
- Heat oil in a pan and add minced garlic and cumin fry for 30 seconds then add chopped tomatoes along with salt, red chilli powder and turmeric..
- Keep frying on a high flame until the oil separates and tomatoes are softened and cooked..
- Turn the flame low and add the eggs to the tomatoes..
- Cover with lid and let simmer on low flame for 10 minutes until the eggs are cooked..
- Now turn on the upper grill of the oven at 200 degrees, uncover the pan, and place it in the oven. Keep the oven door open, this step is performed just to lightly golden brown the eggs and give them a little crisp. You can omit this step..
- Sprinkle nigella seeds at the end and serve with bread/bun anything you like..
- I enjoyed with crsipy crunchy butter toastπππ.
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