How to Make Creamy tomato penne and meatballs

Creamy tomato penne and meatballs. With just a few basic ingredients, this rich and creamy one-pot pasta dinner turns simple sausage meatballs into a beautiful meal with weeknight ease. No-boil, fail-proof, garlic-buttery, easy dreamy weeknight dinner. The base of this baby is a velvety, savory, garlic-heavy tomato and butter sauce, which is just the right amount of clingy for Obviously it turned out a little less creamy than pictured, but it worked well.

With juicy, flavorful meatballs in a creamy tomato sauce, they're amazing with steamed rice, mashed potatoes or noodles! We love tender, juicy Swedish meatballs and the creamy blush sauce we use with Angel Hair pasta so combining the two into one delectable dish was the perfect next step. Get the recipe for One-Pot Sausage Meatballs with Creamy Tomato Penne. You can have Creamy tomato penne and meatballs using 13 ingredients and 6 steps. Here is how you cook that.

Ingredients of Creamy tomato penne and meatballs

1. 1 box of penne pasta.
2. 1 can of san marzano plum tomatoes with basil.
3. 1 cup of italian bread crumbs.
4. 1 of eggs.
5. 2 tbsp of crushed garlic.
6. 2 tbsp of olive oil.
7. 1 cup of heavy cream.
8. 1 lb of ground beef.
9. 1 of pepper.
10. 1 of salt.
11. 1 of garlic salt.
12. 1 of italian seasoning.
13. 1 cup of grated parmesan cheese.

The spaghetti and meatballs of your dreams is actually made with penne in one pot! Creamy Tomato Sauce with Zucchini Noodles Every Last Bite. This creamy pasta dish is made with a ground beef and tomato based sauce with milk. Use penne pasta or ziti in this easy, delicious dish.

Creamy tomato penne and meatballs instructions

1. Boil water then add penne pasta and cookies as directed on box.
2. In a medium bowl combine ground beef, 1 Tbsp crushed garlic, bread crumbs, parmesan cheese, Italian seasoning and egg. Mix well and form the size of meatballs you desire..
3. Place in lightly greased baking pan. Cook for 25 minutes at °325.
4. In pan sautee remaining garlic in olive oil. When lightly brown add tomatoes. Bring to a simmer..
5. Add heavy cream and simmer for ten minutes. Add meatballs and Penn pasta simmer for ten minutes. Season with salt, pepper and garlic salt to taste..
6. Serve and top with parmesan cheese.

This family favorite pasta dish adds a unique creamy meat sauce to make penne or ziti pasta that will please kids and adults alike. Delicious Italian style pork meatballs served in a creamy tomato sauce, pour them over pasta and you have an amazing dinner! Yes of course, use any pasta type that your family loves. Penne, spaghetti, fusilli, pappardelle and fettuccine would work really well. How to Make Meatballs in Creamy Tomato Dill Sauce.

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