How to Make Tomato, Bacon and Egg Bake

Tomato, Bacon and Egg Bake.

Tomato, Bacon and Egg Bake You can have Tomato, Bacon and Egg Bake using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Tomato, Bacon and Egg Bake

  1. 1 tsp of olive oil.
  2. 1 of medium sized potato.
  3. 1 of onion diced.
  4. 4 rashers of smoked bacon chopped.
  5. 1 of garlic clove minced.
  6. 1 tsp of smoked paprika.
  7. 1 tsp of basil.
  8. 400 g of chopped tomatoes.
  9. 2 of eggs.
  10. of salt and pepper for seasoning.

Tomato, Bacon and Egg Bake instructions

  1. Microwave the potato until it is cooked, about 5 minutes Cut into cubes and set aside.
  2. Preheat the oven to 180 oC Place the olive oil in a shallow pan over a medium heat.
  3. Add in the potato chunks, onion, bacon, smoked paprika, basil and garlic Sauté for 5 minutes.
  4. Stir in the chopped tomatoes and season to taste Pour into a casserole dish and crack in the two eggs.
  5. Bake in the oven for 15 minutes or until the eggs are cooked Serve with some toasted gluten free bread.

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