Easiest Way to Make Eggplant roll with cheese

Eggplant roll with cheese. Eggplant Rollatini Recipe - eggplant roll-ups filled with ricotta, mozzarella and Parmesan mix covered with tomato sauce and topped with more cheese. Eggplant rolls with cream cheese filling with fresh tomatoes. Simple and quick appetizer for the holiday table.

Once dried; add a pinch of pepper. However, these eggplant rolls changed our view of this great vegetable and now we love them! We served these eggplant rolls as an element in a tapas dinner. You can cook Eggplant roll with cheese using 4 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Eggplant roll with cheese

1. 6 pcs of big eggplant.
2. 1 box of feta cheese.
3. 5 tbsp of mayonnaise.
4. 1/2 cup of oil to cooking the eggplant.

We have several great recipes for tapas and snack - you can find them on our blog. Eggplant Rolls with Parmesan and Ricotta Cheese. This opens in a new window. Even connoisseurs never stop learning about cheese.

Eggplant roll with cheese step by step

1. Peel of the skin of eggplant,cut 1eggplant to5 thin long size,after season with salt,black pepper,and fry side by side in frying pan,Use paper towel less the oil in eggplant..
2. Wait until eggplant cool,then put cheese and mayonnaise inside and roll carefully,.
3. Look like this,use plane platter.
4. Finally touch u can garnished with ur favorite sauce but me i use ketchup and mayonnaise,Enjoy your meal🌸🌸🌸🌸.

After all, there are innumerable varieties, so there are plenty of culinary discovery possibilities! These eggplant rolls are super easy to make: more ingredient assembly than actual cooking. Eggplant never tasted like this before! Featuring chevre, thyme, and basil, you'll appreciate the savory flavor of this nutritious meal. Eggplant Rolls with Goat Cheese and Basil.

Tweet

Subscribe to receive free email updates: