Recipe: Brinjal with Salted Fish 咸鱼茄子
Brinjal with Salted Fish 咸鱼茄子.
You can cook Brinjal with Salted Fish 咸鱼茄子 using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients of Brinjal with Salted Fish 咸鱼茄子
- 2 of Brinjal.
- 2 clove of Garlic.
- 5 g of Salted Fish.
- of Soy Sauce.
- Pinch of Sugar.
- of Cooking Wine.
Brinjal with Salted Fish 咸鱼茄子 instructions
- Brinjal cut into size and deep fried for 1~2 minutes.
- Hot wok with 1tbsp Vegetable oil, Stir-fried garlic then follow by Brinjal..
- Add on salted fish, soy sauce and sugar to taste, lastly apply cooking wine then ready to be served..
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