Recipe: Healthy Chicken Shaami kebab

Healthy Chicken Shaami kebab. Shami kabab recipe with video - Chicken shami kabab are a kind of meat kebabs that are popular in India and neighboring countries. These are made with ground meat or chunks of meat cooked with chana dal or bengal gram, spices, ginger, garlic and herbs. Learn how to make chicken shami kebab at home.

About Chicken Shami Kebab Recipe: When it comes to starters, Chicken Shami Kebab is one of the best non-vegetarian snacks to be served. You will not only love eating it, but also enjoy cooking this quick snack. Shami kebabs are succulent minced chicken/lamb with. You can have Healthy Chicken Shaami kebab using 16 ingredients and 6 steps. Here is how you cook it.

Ingredients of Healthy Chicken Shaami kebab

1. 500 g of Chicken mince.
2. 150 g of Chana dal.
3. 2 of red onions finely chopped.
4. 1 tablespoon of Ginger garlic paste.
5. 1 of egg.
6. 1 cup of Coriander leaves chopped.
7. 4-5 of green chillis chopped fine.
8. 5 of green cardamom.
9. 2 of black cardamom.
10. 2 (1 inch) of pieces cinnamon.
11. 5-7 of cloves.
12. 10-15 of black peppercorns.
13. 1 tsp of oil.
14. 1/2 tsp of Red chilli powder.
15. to taste of Salt.
16. as needed of Water.

Shaami Kebabs are meat kebabs usually made with mutton, but with this kebab recipe you can easily make it from chicken. Popular all across North India and various neighboring countries, these are the most loved snack at dinner parties. Served with tangy mint chutney that further enhances the flavour. One of the best chicken Shami Kabab Recipe you will find. #HappyCookingToYou.

Healthy Chicken Shaami kebab instructions

1. Preheat airfryer to 180 degrees..
2. Boil the chicken,daal,ginger garlic paste, onions, whole spices with salt and water till chicken is cooked and tender.dry off all excess water..
3. Allow it to cool,remove cardamoms and cinnamon and grind the rest to a coarse mixture..
4. Add the coriander leaves,egg and green chillies and the mould into round patties.
5. Place the patties in airfryer and bast with oil.cook for 15 min till outer surface is crisp and browned..
6. Serve with mint chutney and onions!.

For beef shami kababs, check HERE. When ready to fry, shape the kababs into flat discs and deep fry them until golden brown on both sides. You can dip them in egg. as i mentioned previously, shami kabab recipe can be prepared in myriad ways with several ingredients. this recipe is mainly prepared with vegetarian ingredients for the non-meat eaters. but the most popular is still with the meat, especially with the chicken meat. Chicken shami kabab…delicious shami kababs made with chicken and lentils. Original recipe calls for mutton or beef.but it tastes good with chicken too… Shaami Kebabs are meat kebabs usually made with mutton, but with this kebab recipe you can easily make it from chicken.

Tweet

Subscribe to receive free email updates: