Recipe: Sausage cheese and jalapeño egg wrap

Sausage cheese and jalapeño egg wrap. Armadillo Eggs (Cheese-Stuffed, Sausage-Wrapped, Grilled Jalapeños) Recipe. With the powerhouse of flavor delivered by these sausage-wrapped stuffed jalapeños, they question should be, what aren't they? Two delicious fluffy kolaches one jalapeno sausage and cheese and the second bacon egg and cheese.

Great for a Sunday morning family breakfast! Next time, I might place every thing inside a warrm tortilla for a great breakfast wrap! The combination of scrambled eggs, juicy chicken sausages, spicy jalapeno cream cheese, and soft avocado is the perfect blend of comfort and excitement! You can cook Sausage cheese and jalapeño egg wrap using 5 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Sausage cheese and jalapeño egg wrap

1. 2 tbsp of water.
2. 3 large of eggs.
3. 3 oz of bulk sausage, I used Odoms Tennessee Pride.
4. 33 grams of shredded cheddar cheese sharp.
5. 1/3 cup of jalapeños I used pickled.

You won't miss carbs a bit, when you make this breakfast. How to Make Keto Breakfast Egg Wrap Recipe. The key to making fabulous egg wraps is. Armadillo eggs are cream cheese and cheddar-stuffed jalapeños that are rolled in sausage before grilling or roasting.

Sausage cheese and jalapeño egg wrap step by step

1. Fry your sausage, when done move to a plate..
2. Take your eggs and beat them. Get a large pan with a lid if no lid use aluminum foil. Get the pan hot I use non stick pan for this..
3. Pour your eggs into pan rolling to get an even coat and thickness. Add water. Cover remove from heat..
4. After sitting covered for 2 minutes add sausage, cheese, and jalapeños..
5. Fold the sides in, gently like a burrito. Then roll it up cut inhalf serve, hope you enjoy!.

Cilantro, garlic, and cumin also bring flavor to the filling. My reader's interpretation of the dish is that it's a baked jalapeño that's been stuffed with cheese and wrapped in bacon. This armadillo eggs recipe takes cheese stuffed jalapeno peppers, wraps them in hot Italian sausage and bacon, then grills them up. Armadillo Eggs are a fun and inventive appetizer with a creative name. I imagine they were invented years ago when someone like me, a crazy jalapeno popper lover.

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