How to Cook Oven Skillet Eggplant
Oven Skillet Eggplant.
You can cook Oven Skillet Eggplant using 13 ingredients and 10 steps. Here is how you cook it.
Ingredients of Oven Skillet Eggplant
- of ------eggplant--------.
- 1 of large eggplant, Aubergine.
- 1/2 teaspoon of salt.
- 2 tablespoons of extra virgin olive oil.
- of ---sauce-----.
- 1/2 pound of sausage.
- 1 teaspoon of sweet basil chopped.
- 1 teaspoon of oregano chopped.
- 1 teaspoon of salt.
- 15 ounces of tomato sauce.
- 2 tablespoons of demerara sugar.
- of ----topping------.
- 2-1/2 cups of chunk mozzarella cheese.
Oven Skillet Eggplant step by step
- Preheat oven 400 degrees fahrenheit.
- Brown the sausage in the olive oil in an oven safe dish.
- Remove the sausage to a bowl.
- Peel and thinly slice the eggplant.
- Layer the eggplant in a circle pattern in the dripping of oil and sausage drippings. salt all the eggplant slices.
- Mix the sauce ingredients with the cooked sausage.
- Pour on top of eggplant layers.
- Add cheese to top of sauce put in oven for 35-45 minutes..
- Let sit 5 minutes.
- Serve, I hope you enjoy!.
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