How to Make Eggs de Provence

Eggs de Provence.

You can have Eggs de Provence using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Eggs de Provence

1. 1 tsp of herbs de Provence.
2. 1/4 tsp of salt.
3. 1/2 cup of chopped ham.
4. 1/2 cup of onion, chopped.
5. 1/2 large of tomato chopped.
6. 1/3 cup of Romano parmigiano cheese grated.
7. 1/4 cup of butter.
8. 4 large of eggs.
9. 1 tbsp of chopped parsley.

Eggs de Provence instructions

1. Chop your onions tomatoes and ham heat butter add everything together.
2. Beat your eggs and add then Add your cheese herbs de Provence and salt stir mixing well cover and cook 7 minutes.
3. Add yor parsley across top recover take off heat 3 minutes serve hope you enjoy.

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