Recipe: Brinjal dancing with Tempe
Brinjal dancing with Tempe. Dancing Brinjal - Fun with your Vegetable. Belly dancing for a kid… Brinjal with dried prawns Vaangi sode By Kalpana Talpade Yummy Pathare Prabhu dish prepared from Brinjals and dried Prawns.
Vankaya Pachi Batani koora - Brinjal Green Peas Curry. Spicy and tangy tamarind chutney prepared by using baingan or eggplant. For detail recipe please visit madhurasrecipe.com. You can have Brinjal dancing with Tempe using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Brinjal dancing with Tempe
- of Brinjal.
- of Tempe.
- of Sweet pea.
- of Tomato.
- of Salt.
- of Soya sauce.
- of Just a little water.
Butternut, Feta and Brinjal Pickle Spring Rolls Ingrid Malan Good to eat and drink. Brinjal pickle or as we call it wambatu moju or batu moju in Sinhalese, adds a layer of taste that is pure joy to sink your taste buds into. The combo of sweet and sour, the crunch of the shallots, the deep-fried brinjals all work well to give you this vegetable pickle.
Brinjal dancing with Tempe step by step
- Boil Tempe in salted water for some time..
- Cut Tempe, brinjal n tomato.
- Boil just little water in a pot, while you clean the sweet pea (peel the sides).
- Add brinjal, then tempe, then sweet pea, and lastly tomato.
- Add salt n soya sauce.
From the tongue-tickling Baingan Bhartha to mouth-watering Baked Eggplant, there are innumerable interesting ways to consume the ubiquitous baingan. Brinjal Gotsu (Kathirikkai Gothsu), a traditonal Side Dish, very poular in Southern India, especially in TamilNadu that goes well with Pongal, Idli & Dosa. But Brinjal gotsu (Kathirikkai Gotsu / Venn Pongal Gotsu) is the traditional gotsu variety. This is the recipe which I learnt from my Grandmother. MARUV — Maria (Official Dance Video).
0 Response to "Recipe: Brinjal dancing with Tempe"
Post a Comment