Recipe: Peri-Peri Tawa Anda
Peri-Peri Tawa Anda.
You can have Peri-Peri Tawa Anda using 13 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Peri-Peri Tawa Anda
- 3-4 pcs of Egg.
- 1 tbsp of Cumin Seeds.
- 1 tbsp of Coriander Powder.
- 2 tbsp of Peri-peri masala.
- 1 Cup of Tomato puree.
- 1/2 Cup of boiled sweet corns.
- to taste of Salt.
- 1 tbsp of chopped Coriander leaves.
- 1 tsp of Red chilli powder.
- 1.5 tbsp of Oil.
- 1 tbsp of Ginger garlic paste.
- 3-4 of onions chopped finely.
- 50 grams of cottage cheese.
Peri-Peri Tawa Anda instructions
- Heat the oil in a tawa. Add cumin and saute it for 15-20 seconds. Then add ginger garlic paste and saute it for 2 minutes..
- Add chopped onions and sauté till gets light brown. Add tomato puree and cook it for another 3 minutes..
- Now add boiled sweet corns and mix properly.Add chopped coriander leaves..
- Add red chilli powder, coriander powder, salt to taste, peri-peri masala. Mix well..
- Now break eggs one by one carefully in different spaces..
- Cover with lid for five minutes on simmer flame.Switch off the flame and peri peri taw anda is ready to serve..
- Serve immediately with bread..
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