Bacon and Tomato Scrambled Eggs.
You can have Bacon and Tomato Scrambled Eggs using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients of Bacon and Tomato Scrambled Eggs
- 2 of Eggs.
- 1/2 cup of cheese.
- 1/4 cup of milk.
- 1/2 small of Tomato.
- 2 of Bacon rashers.
Bacon and Tomato Scrambled Eggs step by step
- Cook bacon until crispy then remove from pan.
- Combine egg and milk mixture, wisk, then cook in fry pan on a low to medium heat.
- Combine bacon, diced tomato and ham to egg mixture.
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