Recipe: Eggnog (non-alcoholic drink)

Eggnog (non-alcoholic drink). Eggnog /ˈɛɡˌnɒɡ/, egg nog or egg-nog, historically also known (when alcoholic beverages are added) as milk punch or egg milk punch, is a rich, chilled, sweetened, dairy-based beverage. Ry this non-alcoholic eggnog recipe which is very easy to make and tastes delicious. Take one sip of this non-alcoholic homemade eggnog and you'll never look back at store-bought versions!

Since its made with eggs, many home chefs may fear drinking raw eggs. There is no need to fear raw eggs in eggnog. Since this is non-alcoholic eggnog, the kids will enjoy it as much as the adults. You can cook Eggnog (non-alcoholic drink) using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Eggnog (non-alcoholic drink)

1. 4 Cups of Milk.
2. 4 Cups of Cream Light.
3. 12 of Egg Yolks.
4. 2 1/2 Teaspoons of Vanilla Extarct.
5. 5 of Cloves.
6. 1 Teaspoon of Cinnamon Ground.
7. 1 1/2 Cups of Sugar.
8. 1/2 Teaspoon of Nutmeg Ground.

You will want to keep this rich and creamy eggnog on hand all through the holidays. This homemade non-alcoholic eggnog recipe is a rich and creamy holiday drink for both adults and children. From the recipe author: "This recipe has been served by my grandmother every Christmas that I can remember. I'm spoiled on it now and cannot tolerate commercial eggnog.

Eggnog (non-alcoholic drink) instructions

1. Add vanilla extract, ground cinnamon, cloves in the milk and boil it..
2. In a large bowl, add egg yolks, sugar and whisk until fluffy. Add boiled milk slowly into the egg mixture and whisk it..
3. In a pan, pour the whisked mixture and heat it. Constantly stir the mixture until thick and do not allow to boil. Strain the heated mixture to remove cloves and add ground nutmeg. Let it cool and refrigerate overnight before serving..

Cooked Homemade Eggnog Recipe - Easy, Delicious With No Raw Eggs by Rockin Robin. For this recipe, you will need the following items That's really all there is to making a batch of non alcoholic eggnog. Since working with eggs can be a little tricky, you may want to practice making this recipe a time or two just to make sure you get the consistency right. Decadent, thick Old Fashioned Homemade Eggnog is quite easy to make and cooked for food safety. Whisk up a batch of this favorite Christmas drink Homemade eggnog is one of our favorite Holiday treats.

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