How to Cook Eggnog Softies

Eggnog Softies.

You can cook Eggnog Softies using 14 ingredients and 6 steps. Here is how you cook that.

Ingredients of Eggnog Softies

1. 1/2 cup of Butter, softened.
2. 1 1/2 cup of granulated sugar.
3. 2 of eggs.
4. 1 tsp of vanilla extract.
5. 1 cup of eggnog.
6. 1 1/2 cup of all-purpose flour.
7. 1/2 cup of oat flour.
8. 1 cup of whole wheat flour.
9. 2 tsp of baking powder.
10. 3/4 tsp of baking soda.
11. 1/2 tsp of salt.
12. 2 tbsp of chia seeds.
13. 1/2 tsp of ground nutmeg.
14. 1 tbsp of ground cinnamon.

Eggnog Softies instructions

1. Preheat oven to 400°. Add first 5 wet ingredients to the mixer. Mix on low continuously..
2. Combine the remaining dry ingredients in a separate bowl..
3. Slowly add dry ingredients to the wet ingredients. Mix until just blended and let sit for 5 minutes..
4. Drop tablespoon sized blobs onto your cookie sheet, spacing them 1-2 inches apart. (About a dozen per sheet.).
5. Bake for 8 minutes or until golden brown at 400°..
6. Immediately move to a cooling rack. Enjoy! Recipe makes about 4 dozen..

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