How to Make Garden Egg Salad
Garden Egg Salad. Make this egg salad using fresh veggies from the garden. Place large eggs in single layer in saucepan. Recipe courtesy of Food Network Kitchen.
Obviously it's been missing bacon and Sriracha. By: The Canadian Living Test Kitchen. A simple, cold boiled egg makes a good addition to the lunch bag or in a salad such as this. You can cook Garden Egg Salad using 11 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Garden Egg Salad
- 12 of eggs.
- 3/4 C of miracle whip.
- 2 of green onions; small dice.
- 2 cloves of garlic; minced.
- 1 of roma tomato; small dice.
- 1 stalk of celery; small dice.
- 1/2 of green bell pepper; small dice.
- 1/4 of red onion; minced.
- 1 1/2 t of cayenne pepper.
- 1/2 bundle of parsley; chiffonade.
- 1 of large pinch kosher salt and black pepper.
Peel hardboiled eggs and chop them. Add the remaining ingredients (start low with the mayonnaise) and mix well. Hard-boiled eggs plus mayonnaise equals one of the tastiest ways to do lunch. Put your egg salad between two slices of bread for an egg salad sandwich, or enjoy it with greens to make a.
Garden Egg Salad instructions
- For perfect hard cooked eggs, follow my recipe, "Hard Boiled Eggs".
- Mix all ingredients together in a large mixing bowl. Save for 2-3 days..
- Variations; Roasted bell peppers, jalapeños, paprika, shallots, habanero, bacon, oregano, corn, zucchini, basil, cilantro, chile powder, lemon, lime, crushed pepper flakes, dried sriracha, coriander seed, celery seed, red/orange/yellow bell, basil, sage, spinach,.
Egg salad recipes can be simple and passed down from generation to generation. Our editors share their recipes they use for making perfect egg salad sandwiches. This savory ham and egg salad is a great way to use the summer's best tomatoes, cucumbers and other farmers' market favorites. I go for egg salad when I want the simple, unchallenging comfort of nursery food. Unless of course I'm feeling a little reckless, in which case out comes the curry powder.
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