Recipe: Chicken Egg Cup Pizza

Chicken Egg Cup Pizza.

You can have Chicken Egg Cup Pizza using 18 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Chicken Egg Cup Pizza

1. 4 of Bread Slices.
2. of as required Garlic Butter.
3. of as required Burger Mayonnaise.
4. of for Egg Mixture:.
5. 3 of Eggs.
6. 2-3 of Green Chillies (Finely Chopped).
7. 1 tsp of Pepper (Crushed).
8. of as required Salt.
9. of for the Chicken:.
10. 250 gms of Boneless Chicken.
11. 1 tbsp of Lemon Juice.
12. 1 tbsp of Ginger Garlic Paste.
13. 1/4 tsp of Turmeric Powder.
14. 1/2 tsp of Pepper Powder.
15. 1 tbsp of Olive Oil.
16. of as required Salt.
17. 3-4 of Cheese Slices (Topping).
18. of as required Mixed Herbs, Chilli Flakes, Oregano (Optional)For Garnish.

Chicken Egg Cup Pizza step by step

1. Take 4 bread slices. Cut out all the four ends of the bread slices. Apply garlic butter on one side and burger mayonnaise on the other side. Place the buttered side in silicon cup moulds. Set aside..
2. Wash the chicken pieces nicely. Drain completely. In a mixing bowl, add chicken pieces, lemon juice, ginger garlic paste, turmeric powder, pepper powder, salt and olive oil. Mix well and marinate for few hours. Steam it in a rice cooker or steamer. Allow it to cool..
3. When the chicken is slightly warm, shred it an place the shredded chicken over the mayo bread..
4. In a bowl, add eggs and beat it. To it, add green chillies, crushed pepper and salt. Mix well and pour over the shredded chicken and bake it in Air Fryer at 120°C for 7 minutes. If you want it crispy, you may bake it for few more minutes..
5. Place cheese slice over it and again bake it for a minute or two..
6. You can garnish it with herbs/ oregano/chilli flakes and serve..

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