Recipe: Simple Eggplant Cooking

Simple Eggplant Cooking.

You can cook Simple Eggplant Cooking using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Simple Eggplant Cooking

1. 2-3 of eggplants (remove the stem, cut into 1 cm round slices).
2. 1 of Japanese leek (roughly chopped).
3. 2-3 Tbsp of sesame oil for stir frying.
4. of Sauce: (Mix in advance).
5. of *1 Tbsp sugar.
6. of *2 Tbsp vinegar.
7. of *1 Tbsp sake.
8. of *1 Tbsp mirin.
9. of *1 Tbsp soy sauce (if you have mentuyu, it's also good).
10. of *1 tsp grated ginger.
11. of toasted white sesame seeds, for topping.

Simple Eggplant Cooking step by step

1. Heat the oil in a pan over medium heat, stir-fry the eggplants until browned..
2. Pour the sauce over them. Saute on the both sides until the liquid is almost gone..
3. Turn off the heat, add Japanese leek and stir once. Top with sesame..

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