Easiest Way to Cook Egg roll Bowl

Egg roll Bowl. These low-carb Egg Roll Bowls are keto and paleo. It's a quick and easy dinner recipe the whole family will love. Replay "Eggroll Bowls = Low Carb Bliss".

We added some sriracha and green onions to the top for flavor. We give you: unwrapped egg roll in a bowl. Meal Prep - Egg Roll in a Bowl with Sweet & Sour Sauce. You can cook Egg roll Bowl using 15 ingredients and 6 steps. Here is how you cook it.

Ingredients of Egg roll Bowl

1. of Green Onions, White parts chopped.
2. 1/2 Cup of Red Onion.
3. 5 cloves of garlic chopped.
4. 1 lbs of Pork.
5. 1 Tsp of Ginger.
6. 1 Tbsp of Sriracha.
7. 14 oz of Bag Coleslaw mix (broccoli preferred).
8. 3 Tbsp of Soy or Coconut Aminos.
9. 1 Tbsp of Rice wine vinegars.
10. 1 tsp of Pepper.
11. to taste of Salt.
12. of Topping Sauce.
13. 1/4 cup of mayo.
14. 1-2 Tbsp of Sriracha.
15. to taste of Salt.

Egg Roll Bowl. this link is to an external site that may or may not meet accessibility guidelines. Yes, meet The Egg Roll Bowl. I made them, and loved them, and now make them regularly for meal To which I said: mmmk what the heck is an Egg Roll Bowl?! To which the internet said: seasoned.

Egg roll Bowl step by step

1. Chop the red onion, garlic, green onions (separating white and green parts).
2. Cook the 1/2 cup red onions, 5 garlic cloves, and chopped white parts of the green onion in sesame oil for about 5 mins.
3. Brown the 1 lbs pork, stirring in 1 tsp ginger and 1 Tbsp Sriracha.
4. Add the coleslaw, 3 Tbsp soy sauce (or coconut aminos), 1 Tbsp rice wine vinegar, and 1 tsp pepper with salt. Cook for about 5 mins.
5. Whisk the 1/4 cup mayo and 1-2 Tbsp Sriracha..
6. Garnish with the green, green onions.

Egg Roll Bowls are the healthy way to enjoy all the flavors of a traditional Chinese egg roll without the fat and calories - low carb and Paleo. This healthy Egg Roll in a Bowl has the flavor you love, without the greasy deep-fried wrapper. It's naturally vegan, nut-free, gluten-free, paleo, low-carb, and keto to fit your special diet. While egg rolls typically have a pork and cabbage filling, this recipe is very flexible. Any kind of ground meat will work here — I especially like dark meat chicken or turkey.

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