Easiest Way to Make Scrambled eggs with smoked salmon and avocado toast

Scrambled eggs with smoked salmon and avocado toast. Add egg mixture and season with salt and pepper. Put avocado into a bowl, mash with a fork, and season with lemon juice, salt, and pepper. Chef Shane shows us his secret trick for the most delicious scrambled eggs you've ever tasted.

Explore the benefits of each, add some smoked salmon and avocado for a real treat! The challenge for you is to inform yourself wisely and seek top quality for every bite. Scrambled Eggs With Smoked Salmon Recipe. You can cook Scrambled eggs with smoked salmon and avocado toast using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Scrambled eggs with smoked salmon and avocado toast

1. 4 of eggs.
2. 4 of egg whites.
3. 120 grams of smoked salmon.
4. 2 bunch of dill.
5. of Avocado toast.
6. 2 of avocados.
7. 1 of citrone.
8. 1 of wholeseed bread.

Scramble eggs with a cooking spoon until cooked through but still slightly moist. In the meantime, halve and toast the English muffins. Peel avocado, remove the pit, and mash with a fork. Remove from the heat and season with salt and pepper.

Scrambled eggs with smoked salmon and avocado toast instructions

1. peel and cut avocados, 2t EVOO, citrone squash, S+P.
2. eggs + whites, S+P, cook.
3. before finishing add salmon.
4. sprinkle dill.
5. make toast, put avocado.

Spoon over the scrambled eggs, place the smoked salmon on top and season with lots of black pepper. It's a simple healthy protein-packed breakfast, snack or even light meal! To serve, spread some avocado on each toasted bagel half, top with slices of smoked salmon and a little chopped dill. Serve with some scrambled eggs, tomatoes and spinach on the side. Salmon scrambled eggs and avocado toast.

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