Recipe: Marinated Eggplant

Marinated Eggplant.

You can have Marinated Eggplant using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Marinated Eggplant

1. 4 of Eggplants.
2. 2 tbsp of Sesame oil.
3. of Green onion.
4. of Sauce.
5. 2 tbsp of Mentsuyu soup stock (3x concentrated)*.
6. 1 tbsp of Rice vinegar*.
7. 1 tsp of Sugar*.
8. 1 tbsp of White roasted sesame seeds*.

Marinated Eggplant instructions

1. Cut eggplants and soak it in water for over 5 min to remove scum.
2. Drain the water, pour sesame oil on the eggplant and mix.
3. Microwave the eggplant for 6 min at 60% power.
4. Mix * in another container to make the sauce.
5. Drain the water, pour the mixed * sauce over the eggplant and toss well to mix and leave to cool down.
6. Cover with wrap and put it in the refrigerator.
7. Sprinkle cut green onions on the top before serving.

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