Recipe: Mexican egg rolls

Mexican egg rolls. I was trying to think of something different to do for supper and this is what I thought of. You can add beans, cheese or. Position egg roll wrapper with one corner pointing toward you.

Turn a one-egg omelette into a wrap and slather on some salsa for a low-carb alternative to a flatbread or sandwich. My favorite part about going to a Chinese restaurant is, drum roll Why Is An Egg Roll Called An Egg Roll. If you didn't know that egg rolls don't have eggs in them. You can cook Mexican egg rolls using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients of Mexican egg rolls

1. 1 lb of ground beef.
2. 1 of red onion.
3. 2 of roma tomatoes.
4. 1 of jalapeno pepper.
5. 1 tbsp of each: ground cumin, black pepper, chilli powder, onion & garlic powder, salt, & cayenne pepper.
6. 1 packages of cilantro.
7. 2 of limes.
8. 1 of 16oz container of sour cream.
9. 1 packages of egg roll wrappers.
10. 1 packages of shredded cheese: montery jack, pepper jack, chedder or ur favorite blend.
11. 1 of egg (for egg wash).
12. 1 of head of garlic.

Egg rolls are a variety of deep-fried appetizers served in American Chinese restaurants. An egg roll is a cylindrical, savory roll with shredded cabbage, chopped pork, and other fillings inside a thickly-wrapped wheat flour skin, which is fried in hot oil. These tasty bites were created several years ago. These Southwest Egg Rolls are basically all your favorite Mexican ingredients spiced with smoky, fiestalicious seasonings cocooned in a crispy baked or fried shell oozing with cheese.

Mexican egg rolls instructions

1. Season & Brown ground hamburger discarding most of the oil that accumulates.
2. Finely dice red onion & garlic. Remove the seeds then finely dice the tomatoes & jalapeno pepper.
3. Add the diced onion, garlic & jalapeno to the browning hamburger meat (after removing most of the oil) cook for 5-6 mins then set aside to cool.
4. Chop the cilantro then add 1/2 along with diced tomatoes to cooled hamburger mixture.
5. Lay out an egg roll wrapper Add 1-2 tablespoons of cooled hamburger mixture, & top with shredded cheese. Brush the edges of the wrapper w/ egg wash to seal the edges once rolled.
6. Heat in a pan enough oil to shallow fry. Fry each roll until golden brown turning to brown all sides. Drain to remove oil on paper towels or bag.
7. Add the juice of 1 lime & about a teaspoon of the zest to the 16 oz of sour cream add a teaspoon or less(season to taste) of the spices used to season hamburger meat add then add remaining chopped cilantro & mix well. Use as a dipping sauce & enjoy!.

These southwestern egg rolls are loaded with a colorful variety of vegetables, chicken, beans and plenty of melty cheese, all wrapped up Cuisine Mexican. The Mexican tastes you love inside an egg roll! Breakfast sausage, black beans, rice, cilantro and Mexican spices combine to create a great appetizer. Serve with a cilantro-cream dipping sauce to. Mexican Egg Rolls, Southwestern Egg Rolls, All American Egg Rolls, etc.

Tweet

Subscribe to receive free email updates: