How to Cook Egg Rolls

Egg Rolls. Egg rolls are a variety of deep-fried appetizers served in American Chinese restaurants. An egg roll is a cylindrical, savory roll with shredded cabbage, chopped pork, and other fillings inside a thickly-wrapped wheat flour skin, which is fried in hot oil. Learn how to make egg rolls right at home!

These homemade egg rolls are filled with pork and vegetables, all wrapped up and Chinese egg rolls are a great snack or starter for any Asian style meal. Baking egg rolls definitely creates a different texture than frying, but I still liked them A LOT. I also experimented with freezing the egg rolls uncooked. You can cook Egg Rolls using 14 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Egg Rolls

1. 1 tsp of five power spice (purchase already mixed).
2. 1/2 lb of bean sprouts.
3. 2 of eggs, beaten.
4. 1/2 lb of bok choy or nappa cellery cabbage.
5. 1 of green pepper, chopped.
6. 1 cup of mushrooms.
7. 5-6 of chopped scallions.
8. 4 of chopped water chestnuts.
9. 2 tbs of soy sauce.
10. 1 tbs of cornstarch.
11. 1/2 lb of cooked meat (chicken, pork, or shrimp).
12. 1 package of egg roll wraps.
13. 1 tsp. of oil to cook meat.
14. of Oil to deep fry.

After freezing I put them straight into a hot oven. Egg rolls are a classic appetizer at Chinese restaurants, but there are also many simple simple varieties to make at home yourself and enjoy anytime. The Best Egg Rolls Recipes on Yummly Baked Pork Egg Rolls, Santa Fe Egg Rolls, Bacon And Egg Rolls breakfast Egg Rolls.

Egg Rolls instructions

1. Combine all ingredients (besides the egg roll wraps and deep fry oil) and mix together..
2. Place small amount in egg roll skin, roll and seal edges..
3. Moisten edges with water and they will self-seal as you roll the skins..
4. Heat up enough oil in a deep pan so egg rolls will be completely submerged while frying..
5. Deep frying oil will bubble around egg rolls as long at they are raw. When they are cooked, bubbling will slow or stop. If they are not cooked enough, place on cookie sheet in oven at 350 degrees for 5 minutes or until done..

See more ideas about Egg rolls, Recipes, Cooking recipes. These Cheesesteak Egg Rolls from A Family Feast are definitely going to become your new favorite way to make egg rolls! Egg rolls are a quintessential Chinese takeout appetizer. Egg Roll - Popular Chinese appetizer, and this recipe makes for the best egg rolls. Jen shares her easy egg roll recipe (with sweet egg roll) and step-by-step picture cooking guide.

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