Recipe: Buffalo Chickpea Lettuce Wraps

Buffalo Chickpea Lettuce Wraps.

You can have Buffalo Chickpea Lettuce Wraps using 17 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Buffalo Chickpea Lettuce Wraps

1. of Chickpea mixture.
2. 3 cans of chickpeas (15.5 oz each).
3. 1/4 cup of hot sauce.
4. 2 tbsp of butter.
5. 1/4 cup of buffalo sauce.
6. 1/2 tsp of garlic powder.
7. 1 tsp of paprika.
8. 1/2 tsp of onion powder.
9. 1/4 tsp of cayenne.
10. 1/4 tsp of salt.
11. 1/4 tsp of black pepper.
12. 1/8 tsp of ground mustard.
13. of Lettuce Wrap Toppings.
14. of Blue cheese crumbles.
15. of Shredded cheddar cheese.
16. slices of Celery.
17. slices of Red onion.

Buffalo Chickpea Lettuce Wraps step by step

1. Drain and rinse the chickpeas..
2. Melt the butter in a pan and mix in the hot sauce, buffalo sauce, and dry spices..
3. Stir in the chickpeas and cook on medium-low heat on the stovetop until warm, about 10 minutes..
4. Serve on green leaf lettuce wrappers topped with cheese, red onions, and celery..

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