How to Cook Egg in a hole
Egg in a hole. When the butter is all spread out, place the slice of bread in the skillet and crack the egg straight into the center of the hole. Called "Egg-in-a-Holes" by his paternal grandmother who made them for him all during his childhood, I've learned not only to love them through the years…but to need them. Egg-in-a-Basket Chicken-in-a-Basket (flawed logic, but just wait for the next one) Frog-in-a-Hole (what gives here?
Whatever you call it—one-eyed Jack, fireman's egg, chicken in a basket—an egg in a hole is a tidy way to get your fried egg on or, rather, in. It's a self-contained complete breakfast ideal for those who prefer a knife and fork in the morning. Carefully pour the egg into the hole on top of the toppings to make sure the egg does not spill over. You can cook Egg in a hole using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients of Egg in a hole
- of Bread.
- of Butter.
- of Eggs.
- of Salt.
- of Pepper.
- of Cookie cutter.
- of Grated Parmesan.
- of Garlic powder mix the seasoning I had garlic, ranch seasoning.
Featured in: Egg In A Hole For Camping Or The Comfort Of Home. Reserve the removed portion to toast, if desired. While egg in a hole (or egg in a basket, or egg in a frame, if you prefer) originated at the turn of the last century around the same time as eggs Benedict, the latter has a firmer origin story. Eggs Benedict, featuring poached eggs, bacon, and hollandaise sauce atop an English muffin, was supposedly.
Egg in a hole instructions
- Preheat oven to 400 degrees. Use a narrow glass or a biscuit cookie cutter to cut holes in the middle of each piece of bread. Butter the bread and holes. Place the bread and holes on a greased pan. Crack an egg into each hole. Sprinkle the egg with salt and pepper. Sprinkle the bread with the parmesan cheese and the garlic, ranch mixture seasoning (picture below) you can use garlic powder or omit it..
- Bake at 400 for 3 - 6 minutes, depending on how runny you want the yolk..
- Serve immediately and Enjoy..
Sheet Pan Egg-in-a-Hole - A quick classic that comes together right on a sheet pan!!! Less mess, less fuss and just way easier than the stovetop version! Less mess, less fuss and just way easier than the stovetop version! Is it just me, or do eggs just taste better when it's fried in a hole of a slice of bread? There are a lot of different names for eggs fried in bread.
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