Recipe: Asian Pepper Salt Chicken Wings

Asian Pepper Salt Chicken Wings.

You can cook Asian Pepper Salt Chicken Wings using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Asian Pepper Salt Chicken Wings

1. 2 lbs of chicken wings.
2. 1 1/2 cup of cornstarch.
3. 3 tbsp of Shaoxing wine.
4. 4 cups of peanut oil.
5. 1 tbsp of sesame oil.
6. 6 cloves of garlic, minced.
7. 4 stalks of green onion, sliced.
8. 1/2 tsp of red pepper flakes.
9. 1 tsp of salt.
10. 1/2 tsp of white pepper.

Asian Pepper Salt Chicken Wings instructions

1. Mix cornstarch, wine, and water to create a slurry. Heat oil in a saucepan to 350F..
2. Dredge chicken wings in slurry and immediately slide into hot oil. Cook for 10 to 12 minutes, then remove wings to a paper towel to cool..
3. In a separate pan, heat sesame oil, then toast garlic, green onion, and red pepper until fragrant..
4. Put cooled wings in a large bowl with garlic and green onion mixture, then sprinkle in salt and pepper. Mix thoroughly..

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