Recipe: Breakfast Egg Cups

Breakfast Egg Cups.

You can cook Breakfast Egg Cups using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Breakfast Egg Cups

1. 10 of eggs.
2. 1/8 teaspoon of black pepper.
3. 1/8 teaspoon of salt.
4. 1/4 cup of heavy cream.
5. 1 cup of shredded breakfast fiesta cheese.
6. of Sprinkle imitation bacon bits.
7. of Butter cooking spray.
8. of Cheese for topping.

Breakfast Egg Cups instructions

1. Combine all ingredients in a large bowl and whisk until mixture is fully combined.......
2. Pour mixture into a muffin pan that has been sprayed with butter cooking spray.......
3. Top off each egg cup with any leftover shredded cheese.......
4. Bake in a preheated 375 degree oven for 20 minutes or until eggs are set......
5. Let eggs rest in muffin tin for 10 minutes, then remove and place on a serving platter......
6. Serve and enjoy 😉!.

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