Recipe: Crab Quiche

Crab Quiche.

You can have Crab Quiche using 10 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Crab Quiche

1. 1 of pie shell.
2. 1 cup of shredded Swiss cheese.
3. 1/2 cup of chopped red pepper.
4. 1/4 cup of chopped green onion.
5. 1 tbsp of butter.
6. 3 of large eggs.
7. 1 1/2 cup of half and half cream.
8. 1/2 tsp of salt.
9. 1/4 tsp of pepper.
10. 3/4 cup of imitation crab meat.

Crab Quiche step by step

1. Bake pie crust covered in aluminum foil for 5 minutes at 450. Uncover and bake 5 more minutes.
2. Immediately dprinkle with 1/2 cup cheese.
3. Reduce heat to 375.
4. Saute peppers and onions in butter.
5. In large bowl whisk eggs, cream, salt and pepper.
6. Stir in crab meat, peppers, onions and rest of cheese.
7. Add into crust.
8. Bake 30-35 minutes until firm.

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