Easiest Way to Cook Telur Pindang (Marble Eggs)

Telur Pindang (Marble Eggs).

You can cook Telur Pindang (Marble Eggs) using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Telur Pindang (Marble Eggs)

1. 10 of eggs.
2. 2 of handfull shallot/garlic peel.
3. 3 tbs of salt.
4. 4 tbs of tea leaves.
5. 3 of Indonesian bay leaves.
6. of Water.

Telur Pindang (Marble Eggs) step by step

1. Boil eggs with all the ingredients..
2. Once it’s up to a boil, reduce heat to low, let simmer for 1,5 hour..
3. Turn off heat, let it stay overnight..
4. Crack eggs with back of a spoon at places. Heat again for 1,5 hours and let cool..

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