Recipe: My Poached Eggs & Avocado on Toast. π
My Poached Eggs & Avocado on Toast. π.
You can have My Poached Eggs & Avocado on Toast. π using 4 ingredients and 4 steps. Here is how you achieve it.
Ingredients of My Poached Eggs & Avocado on Toast. π
- 1 of thick slice of bread Toasted.
- 1 of Ripe Avocado.
- 2 of Eggs Poached.
- to Taste of Salt & Pepper.
My Poached Eggs & Avocado on Toast. π step by step
- Add the bread in the Toaster. Add water to a saucepan add tsp white wine vinegar bring to the boil. The white wine helps the poached egg from breaking away..
- When boiling swirl around with a spoon as it settles add the egg..
- When toast is done butter and add Avocado and spread it around. Add salt and pepper..
- When the egg is done add on top of the Avocado. Serve hot.
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